Les Chocolateries Askanya is Haiti’s first and only premier bean-to-bar chocolate company. They exclusively use Haitian cacao to produce their chocolates.
Ingredients: Haitian cacao, sugar, vanilla bean
Rapadou
(50% Cacao) Ingredients: Haitian Cacao Rapadou (Artisanal Cane Sugar) Milk Cacao Butter
Chocolat Noir
(60% Cacao) Ingredients: Haitian Cacao Sugar Vanilla Bean
Milk Chocolat
(47% Cacao) Ingredients: Haitian Cacao Sugar Milk Cacao Butte
Perle Rare
(90% Cacao) Ingredients: Haitian Cacao, Artisinal Cane Sugar
